{"title":"STEELPORT Knives \u0026 Kitchen Tools","description":"\u003cp\u003eExplore STEELPORT Knife Co. knives, cutting boards, and knife-care tools. Compare carbon steel chef, bread, slicing, boning, paring, and steak knives, alongside coordinated sets, walnut sheaths, boards, and care accessories.\u003c\/p\u003e\u003ch2\u003eChoose Around Your Preparation Routine\u003c\/h2\u003e\u003cp\u003eStart with the blade shape and size suited to the tasks you do most often. Check each set’s exact contents, and match sheaths to the specified knife model. Review carbon steel care instructions before choosing; blade maintenance and storage are part of the ownership routine.\u003c\/p\u003e\u003cp\u003eCompare dimensions, materials, included accessories, and the selected variant on each product page to find a useful addition for your kitchen.\u003c\/p\u003e","products":[{"product_id":"steelport-stainless-steel-bench-scraper-with-maple-burl-handle","title":"STEELPORT Stainless Steel Bench Scraper with Maple Burl Handle","description":"\n\n\u003ch2\u003eFrom Dough Prep to a Clear Worktop\u003c\/h2\u003e\u003cp\u003eThe STEELPORT Bench Scraper is one of the most versatile tools in any kitchen—whether you’re a seasoned baker, a dedicated home cook, or someone who simply appreciates well-crafted tools. It’s the extra hand that helps you divide and portion dough with precision, smooth layer cake icing, transfer chopped ingredients without dulling your knife, and effortlessly scrape away wet ingredients, sticky dough, or hardened bits from your counters and cutting boards. It’s the kind of tool you’ll reach for every day, wondering how you ever worked without it.\u003c\/p\u003e\n\n\u003cp\u003eThe STEELPORT Bench Scraper takes this kitchen staple to the next level with careful craftsmanship, thoughtful design, and heirloom-quality materials.\u003c\/p\u003e\n\n\u003ch3\u003eKey Features and Benefits\u003c\/h3\u003e\u003cul class=\"m-list m-list--bullet\"\u003e\n\t \u003cli\u003e\n\u003cstrong\u003eComfort:\u003c\/strong\u003e Its wider, contoured handle—crafted from stabilized Oregon Big Leaf Maple Burl—fits naturally in your hand, offering a comfortable grip inspired by STEELPORT’s signature knives.\u003c\/li\u003e\n\t \u003cli\u003e\n\u003cstrong\u003eDurability:\u003c\/strong\u003e The 18-gauge stainless steel blade is thin enough for precision work yet strong enough to handle heavy-duty scraping.\u003c\/li\u003e\n\t \u003cli\u003e\n\u003cstrong\u003ePrecision:\u003c\/strong\u003e A pointed right angle allows for detailed tasks, while a rounded edge reaches into bowls and container corners with ease.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow to Use\u003c\/h3\u003e\u003cp\u003eHold the contoured handle to divide dough, gather chopped ingredients, or scrape residue from a suitable work surface. Use the straight corner for precise work and the rounded edge to follow bowls. Check that your counter or board is suitable for contact with a metal scraper.\u003c\/p\u003e\u003ch3\u003eCare Instructions\u003c\/h3\u003e\u003cp\u003eHand wash, dry promptly, and avoid soaking the wooden handle. Store clean and dry between uses.\u003c\/p\u003e\u003ch3\u003eWhy Choose This Bench Scraper?\u003c\/h3\u003e\u003cp\u003eMoving prepared ingredients with a scraper also lets you leave your knife for cutting, rather than dragging its edge sideways across the board. That small change makes the tool useful well beyond baking day.\u003c\/p\u003e\u003cp\u003eEvery detail is designed to make your kitchen tasks smoother, faster, and more enjoyable.\u003c\/p\u003e\n\n\u003cp\u003eMore than just a tool, the STEELPORT Bench Scraper is a lasting investment in quality. Unlike flimsy plastic or mass-produced metal scrapers, this one is built to stand the test of time—an heirloom piece designed to be used, admired, and passed down. Handcrafted in Portland, Oregon, using US-sourced materials, it reflects STEELPORT’s dedication to local craftsmanship and local production. Backed by a lifetime warranty, this bench scraper isn’t just made to perform—it’s made to last.\u003c\/p\u003e\n\n\n\u003cp\u003eFrom baking to cooking to cleanup, the STEELPORT Bench Scraper is an indispensable part of any kitchen—Choose it to bring a more comfortable grip and purposeful materials to your daily prep.\u003c\/p\u003e","brand":"STEELPORT Knife Co.","offers":[{"title":"Default Title","offer_id":67747639525412,"sku":"SR4-1000","price":95.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0766\/3016\/3492\/files\/slider-scraper-1.jpg?v=1792430523"},{"product_id":"steelport-3-piece-baker-set-bread-knife-scraper-and-sheath","title":"STEELPORT 3-Piece Baker Set – Bread Knife, Scraper \u0026 Sheath","description":"\u003ch2\u003eFrom Dough Preparation to the First Slice\u003c\/h2\u003e\u003cp\u003eBaking is more enjoyable when the tools support the whole process, not just the final cut. The STEELPORT 3-Piece Baker Set combines a 10-inch bread knife, a bench scraper, and a matching wooden knife sheath. It brings together three distinct jobs: handling dough and ingredients, slicing the finished loaf, and protecting the knife when the work is done.\u003c\/p\u003e\n\u003ch3\u003eKey Features and Benefits\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e10-inch carbon steel bread knife:\u003c\/strong\u003e The long blade and STEELPORT's wavy serrations are designed for controlled slicing through crusty and softer breads.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSTEELPORT bench scraper:\u003c\/strong\u003e Useful for dividing dough, gathering chopped ingredients, and clearing suitable work surfaces.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eContoured scraper handle:\u003c\/strong\u003e A wooden grip shaped for comfort gives an often-overlooked baking tool more thoughtful handling.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCustom wooden sheath:\u003c\/strong\u003e Provides a dedicated cover for the included bread knife between uses.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eClear three-piece combination:\u003c\/strong\u003e One knife, one scraper, and one sheath; this is not a three-knife set.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eFor bread and pizza enthusiasts, a scraper earns its place before anything reaches the oven. After baking, a dedicated bread knife gives you the length and edge geometry for a more considered slice. The sheath completes the routine by giving the blade a fitted storage cover instead of leaving its edge exposed among other utensils.\u003c\/p\u003e\n\u003ch3\u003eHow to Use\u003c\/h3\u003e\u003cp\u003eUse the scraper to portion dough, gather ingredients, and tidy an appropriate board or counter. Once the baked loaf has cooled as needed, place it securely on a cutting board and use long, light strokes with the bread knife. Let the serrations work through the crust rather than pressing down hard. Clean and completely dry the knife before returning it to the sheath.\u003c\/p\u003e\n\u003ch3\u003eCare Instructions\u003c\/h3\u003e\u003cp\u003eHand wash the knife and scraper and dry promptly, paying particular attention to the carbon steel blade and wooden handles. Do not soak or place them in the dishwasher. Carbon steel can rust if left wet and develops a natural patina through use. Apply food-safe blade oil periodically. Keep the wooden sheath dry and never insert a damp knife.\u003c\/p\u003e\n\u003ch3\u003eWhy Choose This Baker Set?\u003c\/h3\u003e\u003cp\u003eThis combination is for someone who enjoys baking enough to value the tools used around the dough as much as the knife used at the table. Each piece has a defined role, making the set useful without filling the kitchen with overlapping tools. It also makes a considered gift for an enthusiastic home baker.\u003c\/p\u003e\u003cp\u003eChoose the STEELPORT Baker Set and bring more intention to your next loaf, from the worktop to the bread board.\u003c\/p\u003e","brand":"STEELPORT Knife Co.","offers":[{"title":"Default Title","offer_id":67747639492644,"sku":"BK3-1000","price":540.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0766\/3016\/3492\/files\/baker-set-gift-box.jpg?v=1792430524"},{"product_id":"steelport-steelcore-mini-walnut-cutting-board-9-x-6-inches","title":"STEELPORT SteelCore Mini Walnut Cutting Board – 9 x 6 Inches","description":"\u003ch2\u003eTwo Prep Surfaces, One Thoughtful Board\u003c\/h2\u003e\u003cp\u003eSmall prep should not require a full-size workspace. The STEELPORT SteelCore Mini Walnut Cutting Board gives cocktail garnishes, a handful of ingredients, and quick snacks a dedicated surface in a compact 9 x 6-inch footprint. It is a useful option for bar carts, smaller kitchens, picnics, or a second prep station beside your main board.\u003c\/p\u003e\n\u003ch3\u003eKey Features and Benefits\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eEnd-grain walnut surface:\u003c\/strong\u003e Offers the natural character of wood and a knife-friendly area for everyday preparation.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRecycled paper composite reverse:\u003c\/strong\u003e A nonporous second surface gives the board another practical role in your kitchen.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBuilt-in juice groove:\u003c\/strong\u003e Helps manage liquids on the composite side instead of letting them run straight onto the counter.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSteelCore construction:\u003c\/strong\u003e Internal steel beams are designed to resist warping and splitting, adding structural support inside the board.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e9 x 6 x 0.75 inches:\u003c\/strong\u003e A slim profile and beveled sides make lifting, turning, and storing the board more convenient.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMade in the USA:\u003c\/strong\u003e Handcrafted in Portland, Oregon, using US-sourced materials.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eHow to Use\u003c\/h3\u003e\u003cp\u003eUse it to slice citrus for drinks, prepare small portions of produce, or assemble a snack. The compact footprint is intended for small tasks; choose a larger board for substantial ingredients or larger batches. Place the board securely on a stable surface before cutting. Clean it thoroughly between raw proteins and ready-to-eat foods; flipping the board does not replace cleaning or appropriate food hygiene.\u003c\/p\u003e\n\u003ch3\u003eCare Instructions\u003c\/h3\u003e\u003cp\u003eHand wash with mild soap and warm water, then dry thoroughly. Do not soak or put the board in a dishwasher. Avoid prolonged exposure to water, high heat, steam, and direct sunlight. Condition the wood periodically with a food-safe cutting-board conditioner, following its instructions. Steel reinforcement supports the structure, but the board still needs normal wood-care practices.\u003c\/p\u003e\n\u003ch3\u003eWhy Choose This Cutting Board?\u003c\/h3\u003e\u003cp\u003eThe appeal lies in combining a wooden prep surface with a different material on the reverse, rather than asking one surface to suit every preference. Walnut brings texture and character; the composite side adds a juice groove and a nonporous working area. Beveled edges and a slim profile make those two surfaces easier to put to use.\u003c\/p\u003e\u003cp\u003eIt is a considered choice for cooks who want useful details as well as a board they enjoy keeping on the counter. Choose the STEELPORT SteelCore 9 x 6-inch Walnut Cutting Board to give your next prep session a more versatile foundation.\u003c\/p\u003e","brand":"STEELPORT Knife Co.","offers":[{"title":"Default Title","offer_id":67747639558180,"sku":"CB6-1000","price":85.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0766\/3016\/3492\/files\/mini-cutting-board-angled.jpg?v=1792430523"},{"product_id":"steelport-steelcore-walnut-cutting-board-18-x-12-inches","title":"STEELPORT SteelCore Walnut Cutting Board – 18 x 12 Inches","description":"\u003ch2\u003eTwo Prep Surfaces, One Thoughtful Board\u003c\/h2\u003e\u003cp\u003eA good prep board should give you room to work without becoming difficult to move and store. The STEELPORT SteelCore Walnut Cutting Board combines a generous 18 x 12-inch surface with a slim 0.75-inch profile. Two different cutting surfaces let you match the board to the ingredient and the way you cook.\u003c\/p\u003e\n\u003ch3\u003eKey Features and Benefits\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eEnd-grain walnut surface:\u003c\/strong\u003e Offers the natural character of wood and a knife-friendly area for everyday preparation.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRecycled paper composite reverse:\u003c\/strong\u003e A nonporous second surface gives the board another practical role in your kitchen.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBuilt-in juice groove:\u003c\/strong\u003e Helps manage liquids on the composite side instead of letting them run straight onto the counter.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSteelCore construction:\u003c\/strong\u003e Internal steel beams are designed to resist warping and splitting, adding structural support inside the board.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e18 x 12 x 0.75 inches:\u003c\/strong\u003e A slim profile and beveled sides make lifting, turning, and storing the board more convenient.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMade in the USA:\u003c\/strong\u003e Handcrafted in Portland, Oregon, using US-sourced materials.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eHow to Use\u003c\/h3\u003e\u003cp\u003eUse the walnut surface for daily vegetable preparation and the composite side when its juice groove is useful for proteins or aromatic ingredients. The larger working area suits everyday meal preparation and ingredients that need space to portion. Place the board securely on a stable surface before cutting. Clean it thoroughly between raw proteins and ready-to-eat foods; flipping the board does not replace cleaning or appropriate food hygiene.\u003c\/p\u003e\n\u003ch3\u003eCare Instructions\u003c\/h3\u003e\u003cp\u003eHand wash with mild soap and warm water, then dry thoroughly. Do not soak or put the board in a dishwasher. Avoid prolonged exposure to water, high heat, steam, and direct sunlight. Condition the wood periodically with a food-safe cutting-board conditioner, following its instructions. Steel reinforcement supports the structure, but the board still needs normal wood-care practices.\u003c\/p\u003e\n\u003ch3\u003eWhy Choose This Cutting Board?\u003c\/h3\u003e\u003cp\u003eThe appeal lies in combining a wooden prep surface with a different material on the reverse, rather than asking one surface to suit every preference. Walnut brings texture and character; the composite side adds a juice groove and a nonporous working area. Beveled edges and a slim profile make those two surfaces easier to put to use.\u003c\/p\u003e\u003cp\u003eIt is a considered choice for cooks who want useful details as well as a board they enjoy keeping on the counter. Choose the STEELPORT SteelCore 18 x 12-inch Walnut Cutting Board to give your next prep session a more versatile foundation.\u003c\/p\u003e","brand":"STEELPORT Knife Co.","offers":[{"title":"Default Title","offer_id":67747639590948,"sku":"CB12-1000","price":280.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0766\/3016\/3492\/files\/cutting-board-standard_28a5d33f-03f3-41a0-9609-c530b8f82db1.jpg?v=1792430523"},{"product_id":"steelport-everyday-8-inch-chef-knife-and-cutting-board-set","title":"STEELPORT Everyday 8-Inch Chef Knife \u0026 Cutting Board Set","description":"\u003ch2\u003eBuild Your Daily Prep Around Two Useful Essentials\u003c\/h2\u003e\u003cp\u003eA dependable knife needs a suitable surface beneath it. The STEELPORT Everyday Knife \u0026amp; Cutting Board Set pairs an 8-inch carbon steel chef knife with an 18 x 12-inch SteelCore board, giving you a practical foundation for everyday cooking. It is a focused choice for someone building a kitchen kit, replacing frequently used tools, or choosing a gift that will spend more time in use than in a cupboard.\u003c\/p\u003e\n\u003ch3\u003eKey Features and Benefits\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e8-inch STEELPORT chef knife:\u003c\/strong\u003e A versatile blade for vegetables, herbs, meat, and fish, suited to varied everyday preparation.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e18 x 12-inch SteelCore board:\u003c\/strong\u003e Provides a generous workspace with a slim 0.75-inch profile.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTwo board options:\u003c\/strong\u003e Choose End-Grain Walnut or Edge-Grain Oregon Maple from the available variants; the selected board determines the wood surface included.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDual-surface construction:\u003c\/strong\u003e Each board pairs wood with a recycled paper composite reverse featuring a juice groove.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eInternal steel reinforcement:\u003c\/strong\u003e SteelCore construction is designed to support the board against warping and splitting.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCarbon steel and stabilized wood:\u003c\/strong\u003e The chef knife combines a 52100 carbon steel blade with an Oregon Big Leaf Maple Burl handle.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe set keeps the emphasis on tools you can reach for throughout the week. Chop vegetables for a simple supper, prepare proteins for a larger meal, or move from ingredient prep to plating without assembling an oversized collection. Choose the board grain and appearance that suit your kitchen rather than assuming every version includes walnut.\u003c\/p\u003e\n\u003ch3\u003eHow to Use\u003c\/h3\u003e\u003cp\u003eSelect your preferred board variant before adding to cart. Place the board securely on a stable surface, then use controlled slicing, chopping, or rocking motions appropriate to the ingredient. Use the composite side when the juice groove is useful. Clean thoroughly between raw proteins and ready-to-eat food; turning the board over is not a substitute for cleaning.\u003c\/p\u003e\n\u003ch3\u003eCare Instructions\u003c\/h3\u003e\u003cp\u003eHand wash both items and dry promptly. Do not soak or use a dishwasher. Carbon steel is not stainless: dry the blade immediately and apply food-safe blade oil periodically. Its developing patina is normal. Condition the board's wood surface as needed and avoid prolonged moisture, high heat, and direct sunlight. Store the knife with its edge protected.\u003c\/p\u003e\n\u003ch3\u003eWhy Choose This Everyday Set?\u003c\/h3\u003e\u003cp\u003eThe value is in pairing a versatile chef knife with a board designed for daily handling. Two carefully chosen tools can provide a more useful starting point than a larger selection of rarely used pieces.\u003c\/p\u003e\u003cp\u003eChoose your board option and bring the STEELPORT Everyday Set into your next cooking routine.\u003c\/p\u003e","brand":"STEELPORT Knife Co.","offers":[{"title":"End-Grain Walnut","offer_id":67747643785252,"sku":"ED2-1000","price":580.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0766\/3016\/3492\/files\/everyday-knife-board-set-on-white.jpg?v=1792430529"},{"product_id":"steelport-8-inch-carbon-steel-chef-knife","title":"STEELPORT 8-Inch Carbon Steel Chef Knife","description":"\u003ch2\u003eYour Everyday Prep, with Greater Control\u003c\/h2\u003e\u003cp\u003eA chef knife should feel like a natural part of cooking, whether you are chopping a weeknight onion or preparing several courses. The STEELPORT 8-Inch Carbon Steel Chef Knife brings a versatile blade, considered ergonomics, and distinctive American craftsmanship to the tool you reach for most. It suits cooks who appreciate a responsive cutting edge and are comfortable with the straightforward care carbon steel requires.\u003c\/p\u003e\n\u003ch3\u003eKey Features and Benefits\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e8-inch chef blade:\u003c\/strong\u003e A practical length for preparing vegetables, herbs, meat, and fish without constantly switching knives.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAmerican 52100 carbon steel:\u003c\/strong\u003e Forged from a single rod, with differential heat treatment producing a manufacturer-stated 65 HRC edge and softer spine.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eComfortable contact points:\u003c\/strong\u003e A rounded spine and choil, recessed finger groove, and polished blade support a controlled grip during repeated prep.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStabilized maple burl handle:\u003c\/strong\u003e Oregon Big Leaf Maple Burl is resin-stabilized and shaped by hand, pairing distinctive natural grain with a contoured feel.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCoffee patina:\u003c\/strong\u003e The initial dark, two-tone finish gives the blade its recognizable appearance; its patina continues to develop through use.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eHow to Use\u003c\/h3\u003e\u003cp\u003eWork on a suitable cutting board and use a secure grip. The double-beveled edge accommodates slicing, rocking, and push cuts, so you can match your motion to the ingredient. Use the blade for ordinary food preparation rather than prying, twisting, or cutting through bones and frozen foods. A longer continuous stroke is useful for slicing; controlled rocking helps mince herbs.\u003c\/p\u003e\n\u003ch3\u003eCare Instructions\u003c\/h3\u003e\u003cp\u003eHand wash and dry immediately after use; never leave the knife soaking or put it in a dishwasher. Carbon steel is not stainless and can rust if left wet. Its changing patina is normal. Apply food-safe blade oil occasionally, especially before storage, and condition the wood handle when needed. Protect the edge in a suitable sheath or knife block.\u003c\/p\u003e\n\u003ch3\u003eWhy Choose This Chef Knife?\u003c\/h3\u003e\u003cp\u003eThe appeal is in the details you feel every day: smooth edges where your fingers rest, a shaped wooden handle, and a blade designed for varied prep techniques. It is a considered choice for someone building a smaller collection of frequently used tools, or replacing a chef knife that feels awkward in the hand. The 8-inch format offers more working length than a compact prep knife while remaining useful across everyday recipes.\u003c\/p\u003e\u003cp\u003eChoose the STEELPORT 8-Inch Chef Knife to make your daily preparation more deliberate, comfortable, and enjoyable, from the first chopped vegetable to the final finishing cut.\u003c\/p\u003e","brand":"STEELPORT Knife Co.","offers":[{"title":"Default Title","offer_id":67747643883556,"sku":"C8-1000","price":400.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0766\/3016\/3492\/files\/slider-steelport-8-chef-knife.jpg?v=1792430528"},{"product_id":"steelport-carbon-steel-knife-care-kit-blade-oil-and-handle-wax","title":"STEELPORT Carbon Steel Knife Care Kit – Blade Oil \u0026 Handle Wax","description":"\u003ch2\u003eMake Carbon Steel Care Part of the Routine\u003c\/h2\u003e\u003cp\u003eA good carbon steel knife deserves more than being washed and forgotten while still wet. The STEELPORT Carbon Steel Knife Care Kit brings together blade oil and handle wax to support the simple habits that keep a well-used knife looking cared for. It is a practical companion for STEELPORT owners and other cooks maintaining compatible premium carbon steel knives with wooden handles.\u003c\/p\u003e\n\u003ch3\u003eKey Features and Benefits\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade oil included:\u003c\/strong\u003e Camellia oil supports periodic blade maintenance, particularly before longer storage.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle wax included:\u003c\/strong\u003e Helps care for a wooden handle when it begins to look dry or dull.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTwo parts of one routine:\u003c\/strong\u003e Separate products address the steel blade and wood handle instead of treating them as the same material.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePurposeful knife-care pairing:\u003c\/strong\u003e Useful for maintaining an existing knife collection or completing a gift for someone who values carbon steel.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eCarbon steel develops character through use, but it is not stainless. Leaving a blade wet can cause rust, and a wooden handle benefits from occasional attention even when it has been stabilized. This kit keeps the appropriate care products together, making it easier to follow through after daily cooking or before putting a knife away for a while.\u003c\/p\u003e\n\u003ch3\u003eHow to Use\u003c\/h3\u003e\u003cp\u003eFirst hand wash the knife and dry it completely. Apply the blade oil according to the product directions, especially when preparing for extended storage. Treat the wooden handle with the handle wax as directed; STEELPORT suggests periodic application, such as once or twice a month, depending on use and condition. Work carefully around the cutting edge and use each product only for its intended surface.\u003c\/p\u003e\n\u003ch3\u003eCare Instructions\u003c\/h3\u003e\u003cp\u003eKeep the containers closed between uses and follow their labels for storage and application. Oiling is an addition to cleaning and drying, not a substitute. Never leave a carbon steel knife soaking or put it in the dishwasher. Store the clean, dry knife with its edge appropriately protected. Natural darkening and a developing patina are expected; orange or red rust needs attention rather than simply being covered with more oil.\u003c\/p\u003e\n\u003ch3\u003eWhy Choose This Knife Care Kit?\u003c\/h3\u003e\u003cp\u003eThe kit turns maintenance into a clear two-part task: care for the blade, then care for the handle. It is especially useful if you are new to carbon steel or want the supplies close at hand rather than improvising with products intended for a different job. This is a maintenance kit, not a sharpening system or a knife.\u003c\/p\u003e\u003cp\u003eAdd the STEELPORT Knife Care Kit to your routine and give the tools you already enjoy the attention they need.\u003c\/p\u003e","brand":"STEELPORT Knife Co.","offers":[{"title":"Default Title","offer_id":67747643850788,"sku":"CK2-1000","price":45.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0766\/3016\/3492\/files\/slider-steelport-care-kit-items.jpg?v=1792430529"},{"product_id":"steelport-walnut-sheath-for-8-inch-chef-knife","title":"STEELPORT Walnut Sheath for 8-Inch Chef Knife","description":"\u003ch2\u003eA Fitted Home for Your Knife\u003c\/h2\u003e\u003cp\u003eYour everyday chef knife often works hardest, so how you put it away matters. This dedicated sheath lets you cover its blade when preparation is finished, helping separate the edge from nearby utensils. The STEELPORT 8-inch Walnut Knife Sheath is made specifically for the STEELPORT 8-inch Chef Knife. It is an accessory sold separately from the knife, making it a clear, practical addition to an existing STEELPORT collection.\u003c\/p\u003e\n\u003ch3\u003eKey Features and Benefits\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eModel-specific fit:\u003c\/strong\u003e Shaped for the STEELPORT 8-inch Chef Knife; blade length alone does not establish compatibility with other knives.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOregon walnut:\u003c\/strong\u003e Caramelized local walnut brings a natural wood finish that complements the character of STEELPORT cutlery.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRecessed internal magnet:\u003c\/strong\u003e Positioned along the spine to help hold the matching knife in place.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge-conscious design:\u003c\/strong\u003e The construction keeps the cutting edge away from the wood, reducing unnecessary contact during storage.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandcrafted accessory:\u003c\/strong\u003e A considered storage companion for a knife you use and maintain with care.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eHow to Use\u003c\/h3\u003e\u003cp\u003eConfirm the exact knife model before ordering. After use, clean and fully dry the knife before carefully placing it into its matching sheath. Keep fingers clear of the cutting edge during insertion and removal, and check that the knife is seated as intended before putting it away. Store the covered knife in a stable location where it will not be knocked or handled unintentionally.\u003c\/p\u003e\u003cp\u003eThe sheath is a fitted cover, not a universal blade guard or a substitute for careful handling. It does not make a knife suitable for loose transport without other appropriate precautions. A different blade profile, even at the same nominal length, may not fit correctly.\u003c\/p\u003e\n\u003ch3\u003eCare Instructions\u003c\/h3\u003e\u003cp\u003eKeep the wooden sheath clean and dry. Do not insert a damp blade or leave the sheath soaking in water. Wipe the exterior gently as needed and allow it to dry before storage. Continue your normal carbon steel knife-care routine; a sheath protects against contact but does not prevent corrosion caused by moisture left on a blade.\u003c\/p\u003e\n\u003ch3\u003eWhy Choose This Knife Sheath?\u003c\/h3\u003e\u003cp\u003eA generic cover may hide the blade without addressing how it sits inside. STEELPORT combines a matched profile with recessed magnetic retention and clearance for the edge. For an owner who values the knife's materials and craftsmanship, a corresponding walnut sheath makes storage feel like part of caring for the tool.\u003c\/p\u003e\u003cp\u003eChoose this sheath for your matching STEELPORT 8-inch Chef Knife and complete your knife-care routine with purposeful blade protection.\u003c\/p\u003e","brand":"STEELPORT Knife Co.","offers":[{"title":"Default Title","offer_id":67747643916324,"sku":"SH8-1000","price":65.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0766\/3016\/3492\/files\/slider-steelport-8-sheath-1-scaled-2000x1360.jpg?v=1792430529"},{"product_id":"steelport-10-inch-carbon-steel-bread-knife","title":"STEELPORT 10-Inch Carbon Steel Bread Knife","description":"\u003ch2\u003eSlice the Crust, Preserve the Loaf\u003c\/h2\u003e\u003cp\u003eA beautiful loaf deserves more than a crushed center and a pile of torn crumbs. The STEELPORT 10-Inch Carbon Steel Bread Knife is designed for the contrasting textures that make bread rewarding to bake and eat: firm crusts, soft sandwich loaves, and delicate interiors. Its long blade and distinctive wavy serrations help you work through the outside while keeping each slice presentable.\u003c\/p\u003e\n\u003ch3\u003eKey Features and Benefits\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e10-inch blade:\u003c\/strong\u003e Provides the working length to travel across larger loaves with controlled strokes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWavy serration:\u003c\/strong\u003e STEELPORT's rounded serration geometry is designed to slice with less aggressive sawing than a pointed-tooth edge.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCarbon steel construction:\u003c\/strong\u003e A purposeful choice for cooks who value cutting performance and maintain their knives with hand washing and prompt drying.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVersatile serrated slicing:\u003c\/strong\u003e Useful beyond bread for suitable crusted foods and cooked barbecue meats.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDedicated bread profile:\u003c\/strong\u003e Complements a straight-edge chef knife when the surface of the food calls for a serrated blade.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eFor the home baker, the advantage is simple: the final cut should respect the effort already invested in the dough. For everyday meals, a dedicated bread knife makes it easier to portion bakery loaves, prepare sandwiches, and bring neat slices to the table without forcing a short utility blade through the crust.\u003c\/p\u003e\n\u003ch3\u003eHow to Use\u003c\/h3\u003e\u003cp\u003ePlace the loaf securely on a cutting board, keeping your supporting hand clear of the blade. Use light pressure and long, controlled slicing strokes, allowing the serrations to engage the crust. Adjust your stroke to the loaf rather than pressing down hard. For soft bread, support it gently so the interior keeps its shape. Let freshly baked bread cool appropriately before slicing for the texture you want.\u003c\/p\u003e\n\u003ch3\u003eCare Instructions\u003c\/h3\u003e\u003cp\u003eHand wash and dry immediately after use; never leave the knife soaking or put it in a dishwasher. Carbon steel is not stainless and can rust if left wet. Its changing patina is normal. Apply food-safe blade oil occasionally, especially before storage, and condition the wood handle when needed. Protect the edge in a suitable sheath or knife block.\u003c\/p\u003e\n\u003ch3\u003eWhy Choose This Bread Knife?\u003c\/h3\u003e\u003cp\u003eLength and edge geometry matter when your food has both a resistant exterior and a tender center. This knife brings those two considerations together in a dedicated tool, making it a practical addition for sourdough enthusiasts, frequent sandwich makers, and cooks who serve crusted roasts or barbecue. It is especially useful alongside a chef knife rather than as a replacement for one.\u003c\/p\u003e\u003cp\u003eAdd the STEELPORT 10-Inch Bread Knife to your kitchen and give your next loaf a more considered finish.\u003c\/p\u003e","brand":"STEELPORT Knife Co.","offers":[{"title":"Default Title","offer_id":67747645292580,"sku":"B10-1000","price":450.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0766\/3016\/3492\/files\/slider-steelport-10-bread-knife.jpg?v=1792430529"},{"product_id":"steelport-6-inch-carbon-steel-chef-knife","title":"STEELPORT 6-Inch Carbon Steel Chef Knife","description":"\u003ch2\u003eA Smaller Chef Knife for Confident Everyday Prep\u003c\/h2\u003e\u003cp\u003eIf a full-size chef knife feels cumbersome, a shorter blade can make cooking feel more approachable. The STEELPORT 6-Inch Carbon Steel Chef Knife offers the agility of a compact knife while keeping the curved profile useful for everyday chopping and slicing. It is a thoughtful fit for cooks who prefer a shorter working length, prepare smaller quantities, or have limited space on the cutting board.\u003c\/p\u003e\n\u003ch3\u003eKey Features and Benefits\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e6-inch blade:\u003c\/strong\u003e A manageable format for controlled preparation of vegetables, herbs, and proteins.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAccentuated tip curve:\u003c\/strong\u003e Supports a smooth rocking motion when chopping and mincing.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCarbon steel blade:\u003c\/strong\u003e Made for cooks who appreciate a well-maintained cutting edge and accept the care carbon steel needs.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBurlwood handle:\u003c\/strong\u003e Brings the natural character of wood to an everyday working tool.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAmerican-sourced materials:\u003c\/strong\u003e The supplier specifies carbon steel and burlwood, strengthened through STEELPORT's proprietary heat treatment process.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe benefit of choosing a smaller chef knife is not simply saving space. It gives you a different sense of maneuverability when moving around smaller ingredients, making repeated prep feel less dominated by the length of the blade. It can serve as your preferred everyday knife or sit alongside a larger chef knife for jobs where a compact tool feels better.\u003c\/p\u003e\n\u003ch3\u003eHow to Use\u003c\/h3\u003e\u003cp\u003eUse on an appropriate cutting board with a secure grip and keep your supporting fingertips clear. Rock the curved section through herbs, make deliberate slices through produce, or use controlled cuts for smaller portions of meat and fish. Choose a longer knife when the food needs more blade length. Avoid using this knife to pry, twist, split bones, or force through frozen food.\u003c\/p\u003e\n\u003ch3\u003eCare Instructions\u003c\/h3\u003e\u003cp\u003eHand wash and dry immediately after use; never leave the knife soaking or put it in a dishwasher. Carbon steel is not stainless and can rust if left wet. Its changing patina is normal. Apply food-safe blade oil occasionally, especially before storage, and condition the wood handle when needed. Protect the edge in a suitable sheath or knife block.\u003c\/p\u003e\n\u003ch3\u003eWhy Choose This Compact Chef Knife?\u003c\/h3\u003e\u003cp\u003eThe best everyday knife is one that suits how you actually cook. This 6-inch format is for someone who values close control and prefers a shorter blade over extra reach. Its curved tip adds useful versatility, while the combination of carbon steel and wood gives it a distinct place among routine kitchen tools. Consider it for small-space cooking, focused prep, or a more comfortable alternative when a larger knife feels unwieldy.\u003c\/p\u003e\u003cp\u003eChoose the STEELPORT 6-Inch Chef Knife and bring a more manageable blade to your everyday kitchen routine.\u003c\/p\u003e","brand":"STEELPORT Knife Co.","offers":[{"title":"Default Title","offer_id":67747645325348,"sku":"C6-1000","price":380.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0766\/3016\/3492\/files\/slider-steelport-6-chef-knife.jpg?v=1792430529"},{"product_id":"steelport-walnut-sheath-for-6-inch-boning-knife","title":"STEELPORT Walnut Sheath for 6-Inch Boning Knife","description":"\u003ch2\u003eA Fitted Home for Your Knife\u003c\/h2\u003e\u003cp\u003eA boning knife is a precision tool, and its storage deserves the same attention as its use. This dedicated sheath gives the blade a fitted home between trimming sessions and more involved meat preparation. The STEELPORT 6-inch Walnut Knife Sheath is made specifically for the STEELPORT 6-inch Boning Knife. It is an accessory sold separately from the knife, making it a clear, practical addition to an existing STEELPORT collection.\u003c\/p\u003e\n\u003ch3\u003eKey Features and Benefits\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eModel-specific fit:\u003c\/strong\u003e Shaped for the STEELPORT 6-inch Boning Knife; blade length alone does not establish compatibility with other knives.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOregon walnut:\u003c\/strong\u003e Caramelized local walnut brings a natural wood finish that complements the character of STEELPORT cutlery.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRecessed internal magnet:\u003c\/strong\u003e Positioned along the spine to help hold the matching knife in place.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge-conscious design:\u003c\/strong\u003e The construction keeps the cutting edge away from the wood, reducing unnecessary contact during storage.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandcrafted accessory:\u003c\/strong\u003e A considered storage companion for a knife you use and maintain with care.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eHow to Use\u003c\/h3\u003e\u003cp\u003eConfirm the exact knife model before ordering. After use, clean and fully dry the knife before carefully placing it into its matching sheath. Keep fingers clear of the cutting edge during insertion and removal, and check that the knife is seated as intended before putting it away. Store the covered knife in a stable location where it will not be knocked or handled unintentionally.\u003c\/p\u003e\u003cp\u003eThe sheath is a fitted cover, not a universal blade guard or a substitute for careful handling. It does not make a knife suitable for loose transport without other appropriate precautions. A different blade profile, even at the same nominal length, may not fit correctly.\u003c\/p\u003e\n\u003ch3\u003eCare Instructions\u003c\/h3\u003e\u003cp\u003eKeep the wooden sheath clean and dry. Do not insert a damp blade or leave the sheath soaking in water. Wipe the exterior gently as needed and allow it to dry before storage. Continue your normal carbon steel knife-care routine; a sheath protects against contact but does not prevent corrosion caused by moisture left on a blade.\u003c\/p\u003e\n\u003ch3\u003eWhy Choose This Knife Sheath?\u003c\/h3\u003e\u003cp\u003eA generic cover may hide the blade without addressing how it sits inside. STEELPORT combines a matched profile with recessed magnetic retention and clearance for the edge. For an owner who values the knife's materials and craftsmanship, a corresponding walnut sheath makes storage feel like part of caring for the tool.\u003c\/p\u003e\u003cp\u003eChoose this sheath for your matching STEELPORT 6-inch Boning Knife and complete your knife-care routine with purposeful blade protection.\u003c\/p\u003e","brand":"STEELPORT Knife Co.","offers":[{"title":"Default Title","offer_id":67747645259812,"sku":"SHN6-1000","price":65.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0766\/3016\/3492\/files\/slider-steelport-6-boning-sheath.jpg?v=1792430529"},{"product_id":"steelport-12-inch-oval-ceramic-honing-rod","title":"STEELPORT 12-Inch Oval Ceramic Honing Rod","description":"\u003ch2\u003eMaintain the Edge You Enjoy Cooking With\u003c\/h2\u003e\u003cp\u003eIf a familiar knife starts feeling less responsive, timely edge maintenance can make a difference to your daily prep. The STEELPORT 12-Inch Oval Ceramic Honing Rod gives cooks a dedicated tool for maintaining an existing edge before it becomes fully dull. Its generous working length, oval ceramic surface, and shaped walnut handle bring practical detail to a habit that is easy to overlook.\u003c\/p\u003e\n\u003ch3\u003eKey Features and Benefits\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e12-inch ceramic rod:\u003c\/strong\u003e Provides room for controlled strokes along the length of a kitchen knife blade.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOval profile:\u003c\/strong\u003e Increases the contact surface compared with a round profile, supporting consistent contact during honing.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFine ceramic surface:\u003c\/strong\u003e Useful for routine edge maintenance on kitchen knives, including harder steels.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eContoured walnut handle:\u003c\/strong\u003e Offers a comfortable grip with a guard between your hand and the working surface.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eInternal steel core:\u003c\/strong\u003e Adds support and balance while keeping ceramic as the honing surface.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAmerican craftsmanship:\u003c\/strong\u003e Handcrafted at STEELPORT's factory in Portland, Oregon.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eA honing rod belongs in the maintenance stage of knife ownership. Use it when you notice an early change in performance, rather than waiting until a blade is thoroughly dull. It complements proper washing, drying, storage, and eventual sharpening; it does not replace the work needed to restore a damaged or worn-out edge.\u003c\/p\u003e\n\u003ch3\u003eHow to Use\u003c\/h3\u003e\u003cp\u003eFollow STEELPORT's technique guidance and maintain a consistent angle around 15 degrees, using light pressure. Work along the full blade and alternate sides, with a few controlled strokes as needed. Keep hands clear of the edge and practice slowly. Match the technique to the knife; do not assume the same approach is appropriate for every specialty blade or serrated edge.\u003c\/p\u003e\n\u003ch3\u003eCare Instructions\u003c\/h3\u003e\u003cp\u003eWhen metal deposits darken the ceramic surface, clean it with soap and water. Avoid excessive wetting of the wooden handle and dry after cleaning. Ceramic can break on impact despite the internal support, so avoid dropping or knocking the rod. Store it securely where the working surface will not be damaged.\u003c\/p\u003e\n\u003ch3\u003eWhy Choose This Honing Rod?\u003c\/h3\u003e\u003cp\u003eThe longer surface, oval shape, and contoured handle address the experience of regular maintenance, making this a considered companion to well-made kitchen knives. It is a practical choice for cooks who want to be more self-sufficient between full sharpening sessions and prefer a tool designed around controlled, repeatable movements.\u003c\/p\u003e\u003cp\u003eChoose the STEELPORT Oval Ceramic Honing Rod and make edge maintenance a consistent part of caring for your kitchen tools.\u003c\/p\u003e","brand":"STEELPORT Knife Co.","offers":[{"title":"Default Title","offer_id":67747645358116,"sku":"HR12-1000","price":120.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0766\/3016\/3492\/files\/slider-steelport-12-oval-ceramic-honing-rod.jpg?v=1792430530"},{"product_id":"steelport-signature-5-piece-knife-and-cutting-board-set","title":"STEELPORT Signature 5-Piece Knife \u0026 Cutting Board Set","description":"\u003ch2\u003eA Considered Prep Collection for Varied Cooking\u003c\/h2\u003e\u003cp\u003eDifferent ingredients call for different tools, but a useful kitchen collection does not need to be crowded. The STEELPORT Signature 5-Piece Knife \u0026amp; Cutting Board Set brings together three complementary knives and two SteelCore walnut boards. It covers everyday chopping, close detail work, bread slicing, and both full-size and compact preparation in one coordinated collection.\u003c\/p\u003e\n\u003ch3\u003eKey Features and Benefits\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e8-inch chef knife:\u003c\/strong\u003e The everyday workhorse for preparing vegetables, herbs, meats, and fish.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e4-inch paring knife:\u003c\/strong\u003e A compact blade for smaller produce, trimming, and careful detail work.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e10-inch bread knife:\u003c\/strong\u003e Wavy serrations provide a dedicated option for crusty and soft loaves.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e18 x 12-inch SteelCore walnut board:\u003c\/strong\u003e A larger workspace for routine meal preparation and ingredients that need room.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e9 x 6-inch SteelCore mini walnut board:\u003c\/strong\u003e A compact companion for smaller tasks, garnishes, or a second prep area.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eThree-knife gift box:\u003c\/strong\u003e The supplier specifies a single custom gift box for the three knives; the five pieces are three knives plus two boards.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eBoth boards combine end-grain walnut with a recycled paper composite reverse and juice groove. Internal steel reinforcement supports their structure. The two sizes help you select a surface that suits the task, while the three blade profiles reduce the need to make one knife handle every kind of ingredient.\u003c\/p\u003e\n\u003ch3\u003eHow to Use\u003c\/h3\u003e\u003cp\u003eUse the chef knife for general preparation, switch to the paring knife for close work, and choose the bread knife when a crust calls for serrations. Work on a stable board and use a controlled cutting technique. Keep raw-protein preparation separate from ready-to-eat food and clean thoroughly between tasks. The mini board is for smaller portions; use the larger board when more space is needed.\u003c\/p\u003e\n\u003ch3\u003eCare Instructions\u003c\/h3\u003e\u003cp\u003eHand wash and promptly dry the knives and boards; do not soak or use a dishwasher. Carbon steel knives develop a natural patina and can rust when left wet. Oil blades occasionally with food-safe oil and keep their edges protected in storage. Condition the boards' wooden surfaces periodically and protect them from prolonged water exposure, high heat, and direct sunlight.\u003c\/p\u003e\n\u003ch3\u003eWhy Choose This Signature Set?\u003c\/h3\u003e\u003cp\u003eThis collection is built around distinct jobs rather than repeated blade sizes. It suits an enthusiastic cook upgrading the tools used most often or someone choosing a substantial kitchen gift with clear practical value. The board sizes and knife profiles make the contents easy to understand and put to work.\u003c\/p\u003e\u003cp\u003eChoose the STEELPORT Signature Set and create a more purposeful foundation for everyday meals and special cooking projects alike.\u003c\/p\u003e","brand":"STEELPORT Knife Co.","offers":[{"title":"Default Title","offer_id":67747645423652,"sku":"SK5-1000","price":1265.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0766\/3016\/3492\/files\/signature-knife-board-set-on-white.jpg?v=1792430530"},{"product_id":"steelport-walnut-sheath-for-10-inch-bread-and-slicing-knives","title":"STEELPORT Walnut Sheath for 10-Inch Bread \u0026 Slicing Knives","description":"\u003ch2\u003eA Fitted Home for Your Knife\u003c\/h2\u003e\u003cp\u003eLong blades can be awkward to store among everyday utensils. This sheath provides a purpose-built cover for the corresponding STEELPORT bread or slicing knife, so an extended cutting edge has a dedicated place when the meal is finished. The STEELPORT 10-inch Walnut Knife Sheath is made specifically for the STEELPORT 10-inch Bread Knife and 10-inch Slicing Knife. It is an accessory sold separately from the knife, making it a clear, practical addition to an existing STEELPORT collection.\u003c\/p\u003e\n\u003ch3\u003eKey Features and Benefits\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eModel-specific fit:\u003c\/strong\u003e Shaped for the STEELPORT 10-inch Bread Knife and 10-inch Slicing Knife; blade length alone does not establish compatibility with other knives.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOregon walnut:\u003c\/strong\u003e Caramelized local walnut brings a natural wood finish that complements the character of STEELPORT cutlery.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRecessed internal magnet:\u003c\/strong\u003e Positioned along the spine to help hold the matching knife in place.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge-conscious design:\u003c\/strong\u003e The construction keeps the cutting edge away from the wood, reducing unnecessary contact during storage.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandcrafted accessory:\u003c\/strong\u003e A considered storage companion for a knife you use and maintain with care.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eHow to Use\u003c\/h3\u003e\u003cp\u003eConfirm the exact knife model before ordering. After use, clean and fully dry the knife before carefully placing it into its matching sheath. Keep fingers clear of the cutting edge during insertion and removal, and check that the knife is seated as intended before putting it away. Store the covered knife in a stable location where it will not be knocked or handled unintentionally.\u003c\/p\u003e\u003cp\u003eThe sheath is a fitted cover, not a universal blade guard or a substitute for careful handling. It does not make a knife suitable for loose transport without other appropriate precautions. A different blade profile, even at the same nominal length, may not fit correctly.\u003c\/p\u003e\n\u003ch3\u003eCare Instructions\u003c\/h3\u003e\u003cp\u003eKeep the wooden sheath clean and dry. Do not insert a damp blade or leave the sheath soaking in water. Wipe the exterior gently as needed and allow it to dry before storage. Continue your normal carbon steel knife-care routine; a sheath protects against contact but does not prevent corrosion caused by moisture left on a blade.\u003c\/p\u003e\n\u003ch3\u003eWhy Choose This Knife Sheath?\u003c\/h3\u003e\u003cp\u003eA generic cover may hide the blade without addressing how it sits inside. STEELPORT combines a matched profile with recessed magnetic retention and clearance for the edge. For an owner who values the knife's materials and craftsmanship, a corresponding walnut sheath makes storage feel like part of caring for the tool.\u003c\/p\u003e\u003cp\u003eChoose this sheath for your matching STEELPORT 10-inch Bread Knife and 10-inch Slicing Knife and complete your knife-care routine with purposeful blade protection.\u003c\/p\u003e","brand":"STEELPORT Knife Co.","offers":[{"title":"Default Title","offer_id":67747645390884,"sku":"SH10-1000","price":65.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0766\/3016\/3492\/files\/slider-steelport-10-sheath-1.jpg?v=1792430529"},{"product_id":"steelport-10-inch-carbon-steel-slicing-knife","title":"STEELPORT 10-Inch Carbon Steel Slicing Knife","description":"\u003ch2\u003eGive Large Cuts a Cleaner Finish\u003c\/h2\u003e\u003cp\u003eWhen a roast is ready or a brisket has rested, the final slices should show the care that went into cooking. The STEELPORT 10-Inch Carbon Steel Slicing Knife gives you the blade length to work through larger proteins with controlled, continuous strokes. From carving turkey to portioning meat and fish, it is designed for cooks who want deliberate cuts and a more attractive presentation.\u003c\/p\u003e\n\u003ch3\u003eKey Features and Benefits\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e10-inch slicing blade:\u003c\/strong\u003e Offers extended reach for larger cuts that can be awkward with a shorter kitchen knife.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSlicer and cimeter-inspired profile:\u003c\/strong\u003e Combines length with a curved, generous blade for purposeful protein preparation.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eKnuckle clearance:\u003c\/strong\u003e The blade design provides room for your hand as you work near the cutting board.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCarbon steel:\u003c\/strong\u003e A performance-focused blade material for cooks who follow a simple washing, drying, and oiling routine.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBurlwood finish:\u003c\/strong\u003e Adds natural character to a knife intended for regular use as well as special-occasion carving.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eA dedicated slicing knife helps you stop compensating for a tool that is too short for the food. More working length lets you draw through the cut rather than relying on repeated short strokes. That makes this a useful companion for barbecue enthusiasts, frequent hosts, and home cooks who buy larger pieces of meat to portion themselves.\u003c\/p\u003e\n\u003ch3\u003eHow to Use\u003c\/h3\u003e\u003cp\u003eSet the food securely on a suitable cutting board. Allow cooked meat to rest as appropriate, then use long, smooth drawing strokes with controlled pressure. Keep your supporting hand outside the cutting path. Adjust slice thickness to the food and recipe, and cut across the grain of meat where appropriate. This is a slicing tool, not a cleaver: avoid bones, frozen foods, prying, and twisting the blade mid-cut.\u003c\/p\u003e\n\u003ch3\u003eCare Instructions\u003c\/h3\u003e\u003cp\u003eHand wash and dry immediately after use; never leave the knife soaking or put it in a dishwasher. Carbon steel is not stainless and can rust if left wet. Its changing patina is normal. Apply food-safe blade oil occasionally, especially before storage, and condition the wood handle when needed. Protect the edge in a suitable sheath or knife block.\u003c\/p\u003e\n\u003ch3\u003eWhy Choose This Slicing Knife?\u003c\/h3\u003e\u003cp\u003eThis profile is most valuable when you regularly prepare foods that need more reach than a compact prep knife offers. It complements a chef knife by specializing in long cuts, generous portions, and careful presentation. The curved blade and hand clearance are practical details when working at the board, while the carbon steel and burlwood pairing gives the tool a distinctive appearance worth caring for.\u003c\/p\u003e\u003cp\u003eBring the STEELPORT 10-Inch Slicing Knife to your next roast, barbecue, or dinner gathering and finish the meal with confident, considered slices.\u003c\/p\u003e","brand":"STEELPORT Knife Co.","offers":[{"title":"Default Title","offer_id":67747645489188,"sku":"S10-1000","price":450.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0766\/3016\/3492\/files\/slider-steelport-10-slicing-knife.jpg?v=1792430529"},{"product_id":"steelport-walnut-sheath-for-4-inch-paring-knife","title":"STEELPORT Walnut Sheath for 4-Inch Paring Knife","description":"\u003ch2\u003eA Fitted Home for Your Knife\u003c\/h2\u003e\u003cp\u003eA small prep knife can easily disappear among larger tools in a drawer. This fitted sheath gives your paring knife a deliberate place in your routine, covering its blade after the close, detailed work is complete. The STEELPORT 4-inch Walnut Knife Sheath is made specifically for the STEELPORT 4-inch Paring Knife. It is an accessory sold separately from the knife, making it a clear, practical addition to an existing STEELPORT collection.\u003c\/p\u003e\n\u003ch3\u003eKey Features and Benefits\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eModel-specific fit:\u003c\/strong\u003e Shaped for the STEELPORT 4-inch Paring Knife; blade length alone does not establish compatibility with other knives.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOregon walnut:\u003c\/strong\u003e Caramelized local walnut brings a natural wood finish that complements the character of STEELPORT cutlery.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRecessed internal magnet:\u003c\/strong\u003e Positioned along the spine to help hold the matching knife in place.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge-conscious design:\u003c\/strong\u003e The construction keeps the cutting edge away from the wood, reducing unnecessary contact during storage.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandcrafted accessory:\u003c\/strong\u003e A considered storage companion for a knife you use and maintain with care.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eHow to Use\u003c\/h3\u003e\u003cp\u003eConfirm the exact knife model before ordering. After use, clean and fully dry the knife before carefully placing it into its matching sheath. Keep fingers clear of the cutting edge during insertion and removal, and check that the knife is seated as intended before putting it away. Store the covered knife in a stable location where it will not be knocked or handled unintentionally.\u003c\/p\u003e\u003cp\u003eThe sheath is a fitted cover, not a universal blade guard or a substitute for careful handling. It does not make a knife suitable for loose transport without other appropriate precautions. A different blade profile, even at the same nominal length, may not fit correctly.\u003c\/p\u003e\n\u003ch3\u003eCare Instructions\u003c\/h3\u003e\u003cp\u003eKeep the wooden sheath clean and dry. Do not insert a damp blade or leave the sheath soaking in water. Wipe the exterior gently as needed and allow it to dry before storage. Continue your normal carbon steel knife-care routine; a sheath protects against contact but does not prevent corrosion caused by moisture left on a blade.\u003c\/p\u003e\n\u003ch3\u003eWhy Choose This Knife Sheath?\u003c\/h3\u003e\u003cp\u003eA generic cover may hide the blade without addressing how it sits inside. STEELPORT combines a matched profile with recessed magnetic retention and clearance for the edge. For an owner who values the knife's materials and craftsmanship, a corresponding walnut sheath makes storage feel like part of caring for the tool.\u003c\/p\u003e\u003cp\u003eChoose this sheath for your matching STEELPORT 4-inch Paring Knife and complete your knife-care routine with purposeful blade protection.\u003c\/p\u003e","brand":"STEELPORT Knife Co.","offers":[{"title":"Default Title","offer_id":67747645456420,"sku":"SH4-1000","price":45.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0766\/3016\/3492\/files\/slider-steelport-4-paring-sheath.jpg?v=1792430530"},{"product_id":"steelport-walnut-sheath-for-6-inch-chef-knife","title":"STEELPORT Walnut Sheath for 6-Inch Chef Knife","description":"\u003ch2\u003eA Fitted Home for Your Knife\u003c\/h2\u003e\u003cp\u003eCompact knives are chosen for their agility, but they still benefit from thoughtful storage. This dedicated sheath covers your smaller chef knife after everyday chopping and slicing, helping keep its edge separate from surrounding tools. The STEELPORT 6-inch Walnut Knife Sheath is made specifically for the STEELPORT 6-inch Chef Knife. It is an accessory sold separately from the knife, making it a clear, practical addition to an existing STEELPORT collection.\u003c\/p\u003e\n\u003ch3\u003eKey Features and Benefits\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eModel-specific fit:\u003c\/strong\u003e Shaped for the STEELPORT 6-inch Chef Knife; blade length alone does not establish compatibility with other knives.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOregon walnut:\u003c\/strong\u003e Caramelized local walnut brings a natural wood finish that complements the character of STEELPORT cutlery.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRecessed internal magnet:\u003c\/strong\u003e Positioned along the spine to help hold the matching knife in place.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge-conscious design:\u003c\/strong\u003e The construction keeps the cutting edge away from the wood, reducing unnecessary contact during storage.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandcrafted accessory:\u003c\/strong\u003e A considered storage companion for a knife you use and maintain with care.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eHow to Use\u003c\/h3\u003e\u003cp\u003eConfirm the exact knife model before ordering. After use, clean and fully dry the knife before carefully placing it into its matching sheath. Keep fingers clear of the cutting edge during insertion and removal, and check that the knife is seated as intended before putting it away. Store the covered knife in a stable location where it will not be knocked or handled unintentionally.\u003c\/p\u003e\u003cp\u003eThe sheath is a fitted cover, not a universal blade guard or a substitute for careful handling. It does not make a knife suitable for loose transport without other appropriate precautions. A different blade profile, even at the same nominal length, may not fit correctly.\u003c\/p\u003e\n\u003ch3\u003eCare Instructions\u003c\/h3\u003e\u003cp\u003eKeep the wooden sheath clean and dry. Do not insert a damp blade or leave the sheath soaking in water. Wipe the exterior gently as needed and allow it to dry before storage. Continue your normal carbon steel knife-care routine; a sheath protects against contact but does not prevent corrosion caused by moisture left on a blade.\u003c\/p\u003e\n\u003ch3\u003eWhy Choose This Knife Sheath?\u003c\/h3\u003e\u003cp\u003eA generic cover may hide the blade without addressing how it sits inside. STEELPORT combines a matched profile with recessed magnetic retention and clearance for the edge. For an owner who values the knife's materials and craftsmanship, a corresponding walnut sheath makes storage feel like part of caring for the tool.\u003c\/p\u003e\u003cp\u003eChoose this sheath for your matching STEELPORT 6-inch Chef Knife and complete your knife-care routine with purposeful blade protection.\u003c\/p\u003e","brand":"STEELPORT Knife Co.","offers":[{"title":"Default Title","offer_id":67747645521956,"sku":"SH6-1000","price":65.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0766\/3016\/3492\/files\/slider-steelport-6-chef-sheath.jpg?v=1792430529"},{"product_id":"steelport-6-inch-carbon-steel-boning-knife","title":"STEELPORT 6-Inch Carbon Steel Boning Knife","description":"\u003ch2\u003eMore Control for Trimming and Meat Preparation\u003c\/h2\u003e\u003cp\u003ePreparing meat from larger cuts is easier when your knife can follow the work instead of getting in the way. The STEELPORT 6-Inch Carbon Steel Boning Knife is designed for controlled trimming, breaking down proteins, and detailed butchery tasks. It gives home cooks a dedicated tool for learning these skills and experienced cooks a purposeful companion for regular meat preparation.\u003c\/p\u003e\n\u003ch3\u003eKey Features and Benefits\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e6-inch boning profile:\u003c\/strong\u003e A nimble blade length for working around the contours of meat and making deliberate, detailed cuts.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSlightly wider blade:\u003c\/strong\u003e STEELPORT designed the profile with room for repeated sharpening while retaining maneuverability.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWide bolster guard:\u003c\/strong\u003e Provides an additional contact barrier and supports control; careful handling is still essential.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eContoured handle:\u003c\/strong\u003e Uses the same handle shape and size as STEELPORT's chef knife for a familiar, substantial grip.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAmerican craftsmanship:\u003c\/strong\u003e Handcrafted in Portland, Oregon, with US-sourced materials and the brand's differential heat treatment process.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eA chef knife remains useful for general prep, but a dedicated boning knife offers a different approach when the task becomes more detailed. Its narrower working profile is useful for trimming unwanted tissue, separating portions, and following natural seams in meat. It is a practical addition for cooks who want more involvement in how proteins are prepared before they reach the pan or grill.\u003c\/p\u003e\n\u003ch3\u003eHow to Use\u003c\/h3\u003e\u003cp\u003eWork on a stable cutting board with a secure grip and dry hands. Use controlled cuts to trim fat and work around bones rather than striking through them. Keep the supporting hand away from the edge and let the blade follow the shape of the food. Do not use the knife as a lever, twist it in a cut, or force it through bones and frozen ingredients.\u003c\/p\u003e\n\u003ch3\u003eCare Instructions\u003c\/h3\u003e\u003cp\u003eHand wash and dry immediately after use; never leave the knife soaking or put it in a dishwasher. Carbon steel is not stainless and can rust if left wet. Its changing patina is normal. Apply food-safe blade oil occasionally, especially before storage, and condition the wood handle when needed. Protect the edge in a suitable sheath or knife block.\u003c\/p\u003e\n\u003ch3\u003eWhy Choose This Boning Knife?\u003c\/h3\u003e\u003cp\u003eThe wider bolster and contoured handle address how the knife feels during demanding prep, while the blade balances detail work with room for future maintenance. It is a considered choice for people who regularly trim roasts, prepare poultry, or portion meat at home. Choose it to complement your existing chef knife with a tool shaped for more focused protein work.\u003c\/p\u003e\u003cp\u003eAdd the STEELPORT 6-Inch Boning Knife to your kit and approach your next meat-preparation task with greater purpose and control.\u003c\/p\u003e","brand":"STEELPORT Knife Co.","offers":[{"title":"Default Title","offer_id":67747645620260,"sku":"N6-1000","price":350.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0766\/3016\/3492\/files\/boning-knife-badge.jpg?v=1792430529"},{"product_id":"steelport-4-piece-carbon-steel-steak-knife-set-with-walnut-box","title":"STEELPORT 4-Piece Carbon Steel Steak Knife Set with Walnut Box","description":"\u003cp\u003eThe STEELPORT Steak Knife Set brings heirloom-quality craftsmanship to your dining table, offering a refined cutting experience for shared meals. Handcrafted in Portland, Oregon, from all US-sourced materials, these American-forged knives reflect STEELPORT’s commitment to craftsmanship without compromise.\u003c\/p\u003e\n\n\u003cp\u003eThis 4-Piece Steak Knife Set with accompanying handcrafted walnut box are made with the same award-winning iconic design, superior functionality, and American craftsmanship that STEELPORT is known for. Each steak knife features a meticulously honed 4.3-inch straight-edge blade made from high-performance 52100 carbon steel. Our proprietary differential heat treatment provides a remarkable 65 HRC hardness at the edge for superior sharpness, while the softer spine ensures long-lasting durability and flexibility. The result is a knife that glides effortlessly through any cut of meat, preserving the integrity of your meal.\u003c\/p\u003e\n\n\u003cp\u003eThe resin stabilized and hand-contoured Oregon Big Leaf Maple Burl handle offers an ergonomic grip and iconic aesthetic, blending form and function in true STEELPORT style. Each set is housed in a beautifully machined walnut box, crafted from a single piece for a seamless, durable design.  The sturdy hinge allows the lid to rest fully open, making the box both visually striking and functional.\u003c\/p\u003e\n\n\u003cp\u003eThis 4-Piece Steak Knife Set embodies the precision of traditional craftsmanship with the innovation of modern design, making it a lasting addition to your collection. Backed by STEELPORT’s Lifetime Warranty and SharpForever™ free sharpening for life, this set is built to deliver exceptional performance for generations.\u003c\/p\u003e\n\n\u003ch3\u003eKey Features and Benefits\u003c\/h3\u003e\n\n\u003cul\u003e\n\t \u003cli\u003e\n\u003cstrong\u003eStraight Edge for Clean Cuts:\u003c\/strong\u003e Unlike serrated steak knives, the straight-edge design of STEELPORT steak knives ensures a precise, clean cut without tearing the meat.\u003c\/li\u003e\n\t \u003cli\u003e\n\u003cstrong\u003eLifetime Sharpening and Warranty:\u003c\/strong\u003e The set is backed by STEELPORT’s famous SharpForever™ program with free sharpening service for life, and a lifetime warranty, subject to the manufacturer's program terms.\u003c\/li\u003e\n\t \u003cli\u003e\n\u003cstrong\u003ePerfect Balance and Comfort:\u003c\/strong\u003e The ergonomic handle, coupled with the finely curved blade edge, allows for ease of use around the dining table, ensuring both comfort and performance.\u003c\/li\u003e\n\t \u003cli\u003e\n\u003cstrong\u003eHandcrafted in the USA:\u003c\/strong\u003e Every knife is made in STEELPORT’s Portland factory, using all American-sourced materials, maintaining the tradition of quality craftsmanship.\u003c\/li\u003e\n\t \u003cli\u003e\n\u003cstrong\u003eHeirloom-Quality Walnut Box:\u003c\/strong\u003e Each 4-Piece Set is housed in an elegant Portland-handcrafted Walnut Box. \u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to Use\u003c\/h3\u003e\u003cp\u003eSet one knife at each place setting for slicing steak and other cooked meats with controlled strokes. Four knives are included; the walnut box provides dedicated storage after cleaning.\u003c\/p\u003e\u003ch3\u003eCare Instructions\u003c\/h3\u003e\u003cp\u003eHand wash and dry immediately. Never soak or use a dishwasher. Carbon steel can rust if left wet; its natural patina is normal. Oil the blades periodically with food-safe oil and keep the box dry.\u003c\/p\u003e\u003ch3\u003eWhy Choose This Steak Knife Set?\u003c\/h3\u003e\u003cp\u003eStraight edges, contoured wood handles, and a fitted walnut box make this a coordinated choice for dining and gifting. Choose STEELPORT for a table set worth caring for.\u003c\/p\u003e","brand":"STEELPORT Knife Co.","offers":[{"title":"Default Title","offer_id":67747645554724,"sku":"DS4-1000","price":980.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0766\/3016\/3492\/files\/steak-knife-box-open-angled.jpg?v=1792430530"},{"product_id":"steelport-3-piece-essential-carbon-steel-knife-gift-set","title":"STEELPORT 3-Piece Essential Carbon Steel Knife Gift Set","description":"\u003ch2\u003eThree Knives with Three Clear Jobs\u003c\/h2\u003e\u003cp\u003eAn effective knife collection begins with the tools you actually need. The STEELPORT 3-Piece Essential Carbon Steel Knife Gift Set combines an 8-inch chef knife, a 4-inch paring knife, and a 10-inch bread knife in one custom box. Each blade has a different role, making this a focused starting point or a considered upgrade for a cook ready to invest in everyday preparation.\u003c\/p\u003e\n\u003ch3\u003eKey Features and Benefits\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e8-inch chef knife:\u003c\/strong\u003e A versatile choice for vegetables, herbs, meat, and fish, giving general prep a dependable central tool.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e4-inch paring knife:\u003c\/strong\u003e A smaller blade for shallots, garlic, trimming, and finer work where extra reach is unnecessary.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e10-inch bread knife:\u003c\/strong\u003e Custom wavy serrations suit both crusty and softer loaves and other suitable crusted foods.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eComplementary profiles:\u003c\/strong\u003e One all-purpose blade, one detail blade, and one serrated blade minimize overlap.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCustom presentation box:\u003c\/strong\u003e All three knives arrive together in a single box specified by the supplier, making the collection suitable for gifting.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe benefit is clarity at the cutting board. Instead of choosing among several similar knives, match the blade to the ingredient. Use a chef knife for the main preparation, a paring knife for smaller finishing tasks, and a bread knife for surfaces that benefit from serrations. It is a collection designed around how meals come together.\u003c\/p\u003e\n\u003ch3\u003eHow to Use\u003c\/h3\u003e\u003cp\u003ePlace ingredients securely on a suitable cutting board and choose the appropriate knife before starting. Use controlled slicing, rocking, or push cuts with the chef knife, deliberate small cuts with the paring knife, and light, longer strokes with the bread knife. Keep your supporting fingers clear. Do not force these blades through bones or frozen foods or use them for prying.\u003c\/p\u003e\n\u003ch3\u003eCare Instructions\u003c\/h3\u003e\u003cp\u003eAlways hand wash and dry immediately after use. Do not soak the knives or place them in a dishwasher. Carbon steel is not stainless; moisture left on a blade can cause rust, while a developing patina is normal. Apply food-safe blade oil occasionally, especially before extended storage. Care for wooden handles as needed and store each edge with suitable protection.\u003c\/p\u003e\n\u003ch3\u003eWhy Choose This Essential Set?\u003c\/h3\u003e\u003cp\u003eThis set is for someone who values a smaller number of purposeful tools over a large block of rarely used blades. The three profiles address different tasks, and the shared presentation makes them feel like a coherent collection. It is equally appropriate for daily home cooking and a thoughtful gift for a committed cook.\u003c\/p\u003e\u003cp\u003eChoose the STEELPORT Essential Set and give your next meal a more focused preparation kit.\u003c\/p\u003e","brand":"STEELPORT Knife Co.","offers":[{"title":"Default Title","offer_id":67747645587492,"sku":"ES3-1000","price":980.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0766\/3016\/3492\/files\/slider-steelport-3-piece-set-1.jpg?v=1792430529"},{"product_id":"steelport-4-inch-carbon-steel-paring-knife","title":"STEELPORT 4-Inch Carbon Steel Paring Knife","description":"\u003ch2\u003ePrecise Prep Without an Oversized Blade\u003c\/h2\u003e\u003cp\u003eSmall ingredients can feel awkward beneath a large chef knife. The STEELPORT 4-Inch Carbon Steel Paring Knife gives you a compact tool for the detail work that makes a meal come together: preparing shallots and garlic, trimming produce, and finishing smaller ingredients with care. Its maneuverable profile complements a chef knife without adding another bulky blade to your routine.\u003c\/p\u003e\n\u003ch3\u003eKey Features and Benefits\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e4-inch blade:\u003c\/strong\u003e STEELPORT's smallest knife is sized for close control and smaller preparation tasks.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVersatile shape:\u003c\/strong\u003e Covers many jobs associated with a paring, petty, or small utility knife, depending on the ingredient and technique.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCarbon steel construction:\u003c\/strong\u003e A purposeful option for cooks who appreciate maintaining their cutting tools.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCompanion to a chef knife:\u003c\/strong\u003e Designed to work alongside STEELPORT's 6-inch and 8-inch chef knives for a balanced everyday kit.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConsistent craftsmanship:\u003c\/strong\u003e Uses the same materials and handcrafted methods as the wider STEELPORT knife family.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe value of a paring knife is in the moments where a longer blade feels unnecessary. Instead of maneuvering a chef knife around a small shallot, you can select a tool sized to the ingredient. It is also useful for light precision work such as trimming fat or preparing smaller proteins, where care and a controlled stroke matter more than blade length.\u003c\/p\u003e\n\u003ch3\u003eHow to Use\u003c\/h3\u003e\u003cp\u003eUse a suitable cutting board for small produce and controlled trimming. Keep your grip secure and your supporting fingers clear of the edge. For appropriate in-hand paring tasks, work carefully and maintain a clear cutting path away from your body. Match the tool to the job: use a larger knife for substantial ingredients and avoid bones, frozen foods, prying, or twisting the blade.\u003c\/p\u003e\n\u003ch3\u003eCare Instructions\u003c\/h3\u003e\u003cp\u003eHand wash and dry immediately after use; never leave the knife soaking or put it in a dishwasher. Carbon steel is not stainless and can rust if left wet. Its changing patina is normal. Apply food-safe blade oil occasionally, especially before storage, and condition the wood handle when needed. Protect the edge in a suitable sheath or knife block.\u003c\/p\u003e\n\u003ch3\u003eWhy Choose This Paring Knife?\u003c\/h3\u003e\u003cp\u003eIf you prefer a compact collection of tools that earn their place, this is a practical partner to a dependable chef knife. It adds close control for the small tasks that appear throughout everyday cooking rather than duplicating the reach of a larger blade. Its size encourages deliberate prep, while the carbon steel construction rewards a consistent, uncomplicated care routine.\u003c\/p\u003e\u003cp\u003eChoose the STEELPORT 4-Inch Paring Knife for the finishing details, small ingredients, and precise cuts that deserve a tool of their own.\u003c\/p\u003e","brand":"STEELPORT Knife Co.","offers":[{"title":"Default Title","offer_id":67747645653028,"sku":"P4-1000","price":250.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0766\/3016\/3492\/files\/slider-steelport-4-paring-knife.jpg?v=1792430529"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0766\/3016\/3492\/collections\/slider-steelport-8-chef-knife.jpg?v=1792523325","url":"https:\/\/justforthekitchen.com\/collections\/steelport-knives-kitchen-tools.oembed","provider":"Just For The Kitchen","version":"1.0","type":"link"}