12-Piece Holiday Cookie Cutter Set | 430 Stainless Steel Biscuit Molds

Make Holiday Baking Something to Remember.

There's something special about the moment a perfectly shaped cookie comes off the cutter — clean edges, crisp detail, ready for icing. The 12-Piece Holiday Cookie Cutter Set is built for exactly that moment, giving you 12 distinct stainless steel shapes that work flawlessly with rolled dough, fondant, soft clay, and ceramics. Whether you're baking for Thanksgiving, Halloween, Christmas, or any seasonal celebration, this set has the shapes that make the table memorable.

Professional bakers and home cooks alike choose 430 stainless steel over plastic because it cuts cleaner, lasts longer, and never bends out of shape mid-batch.

Why Bakers Choose This Set

• 430 stainless steel — food-safe, rust-resistant, non-toxic; more durable than plastic cutters that warp and lose their shape over time
• Sharp, smooth cutting edges — produce clean, defined shapes on the first press without dragging or tearing dough
• 12 holiday-themed shapes — a complete seasonal set covering Thanksgiving, Halloween, and harvest motifs in one package
• Multi-purpose — use for cookies, biscuits, fondant, gingerbread, soft pottery, ceramics, and clay modeling
• Finger-safe edges — smooth outer rim protects hands during repeated pressing
• Lightweight at 136g — easy to handle for adults and kids baking together

Best Used For

• Holiday cookie baking — Thanksgiving, Halloween, Christmas, and harvest season
• Gingerbread and shortbread shaping
• Fondant and sugar paste decorating
• Soft clay, pottery, and children's craft projects
• Gifting — a thoughtful and practical gift for bakers of all levels

How to Use

• Roll dough to an even thickness of approximately 5–8mm for clean cuts
• Lightly flour the cutter before each press to prevent sticking
• Press firmly and straight down, then lift cleanly — avoid twisting to preserve the cut shape
• Use a thin spatula or bench scraper to lift cut shapes onto the baking sheet
• For fondant: skip the flour and use a thin layer of shortening on the cutter instead

Care Instructions

• Hand wash with warm soapy water immediately after use — removes dough and residue before it hardens
• Dry completely before storing to prevent moisture buildup on the stainless surface
• Store flat or in a bag to protect the cutting edges between uses

Specifications

Material: 430 stainless steel | Pieces: 12 | Weight: 136g per set | Packaging: OPP bag | Multi-use: Baking, fondant, ceramics, clay

Twelve shapes. Clean cuts. Every holiday batch worth showing off.