Heavy-Duty Stainless Steel Brownie Pan with Dividers – 18-Slice Non-Stick Rectangular Bakeware

18 Perfect Slices. No Knife Required.

Every brownie deserves a crisp edge and a fudgy center — not a crumbled mess from a knife dragged through a sticky tin. The Heavy-Duty Stainless Steel Brownie Pan with Dividers solves the problem every home baker has faced: the moment the pan comes out of the oven, your work is already done. Press in the removable grid divider before baking, and pull it straight up once cooled — 18 perfectly portioned, cleanly separated brownies, ready to plate and serve without touching a blade.

Built from food-grade heavy-duty stainless steel and free from PTFE, PFOA, and harmful coatings, this pan is designed for bakers who want consistent, professional results from their home kitchen every time they bake.

Key Features

• Removable 18-slice grid divider — insert before baking; lift out after cooling to reveal 18 pre-cut, uniform portions with zero mess
• Every slice gets a crispy edge — the grid divides batter into individual compartments, so every brownie bakes with its own caramelised sides — no more fighting over the corner pieces
• Heavy-duty stainless steel construction — thickened walls and base deliver even heat distribution across the entire pan; no burnt corners, no raw centres
• 100% food-grade & non-toxic — free from PTFE, PFOA, and harmful chemicals; safe for the whole family
• Extreme temperature range — freezer to oven safe from -40°C to 230°C (-40°F to 446°F) without warping or degrading
• Smart hook & lift handles — ergonomic divider handles allow safe, controlled removal once cooled
• Versatile base pan — remove the divider entirely to use as a full-size rectangular sheet pan for cakes, bar cookies, roasted snacks, and more

Product Specifications

How to Use

1. Prep: Lightly grease the pan base or apply a quick coat of non-stick baking spray
2. Pour: Pour your brownie or bar batter evenly into the tray
3. Insert: Gently press the grid divider into the batter before placing in the oven
4. Bake: The heavy-gauge steel base ensures zero hot spots for even, consistent baking throughout
5. Cool & Lift: Allow the pan to cool completely, then lift the divider handles straight up — your 18 perfectly sliced brownies are ready to serve

Care Instructions

• Hand wash with warm soapy water and a soft sponge to preserve the mirror finish — dishwasher safe but hand washing is recommended for longevity
• Avoid abrasive scrubbers or steel wool which can scratch the stainless steel surface
• Dry all components thoroughly before storing to maintain the integrity of the steel

18 crispy-edged brownies. One lift. No knife, no mess, no compromises.