Maifan Stone Non-Stick Frying Pan | 8 Sizes, Triple-Certified

Maifan Stone Non-Stick. Eight Sizes. Triple-Certified.

The Maifan Stone Multifunctional Non-Stick Frying Pan brings a distinctive white-interior, green-exterior design to a serious cooking surface. Maifan stone coating — modelled on the natural mineral-rich stone used in traditional health cooking — delivers a durable, non-toxic non-stick surface that requires minimal oil and cleans effortlessly after every use.

Certified to LFGB, FDA, and no-oil-fume standards: three independent certifications that confirm the coating is food-safe, non-toxic, and built for clean, healthy everyday cooking. Available in eight configurations from a compact 20cm individual pan to a generous 32cm stuffed wok, with lid options across most sizes.

Available Configurations

• Style 1 — 26cm frying pan, no lid
• Style 2 — 28cm antibacterial frying pan, with lid
• Style 3 — 26cm stuffed frying pan, with lid
• Style 4 — 24cm frying pan, with lid
• Style 5 — 24cm frying pan, no lid
• Style 6 — 20cm frying pan, no lid
• Style 7 — 28cm upgrade model A
• Style 8 — 32cm stuffed wok

Key Features

• Maifan stone non-stick coating — durable, mineral-inspired surface; requires minimal oil; food releases cleanly
• Triple certified — LFGB, FDA, and no-oil-fume certified; independently verified food-safe and non-toxic
• Aluminium alloy body — fast, even heat distribution; 5.4cm depth; lightweight and easy to handle
• Universal hob compatibility — suitable for gas, electric, and ceramic hobs
• Eight size and lid options — from 20cm individual to 32cm wok; choose the right configuration for your household
• Distinctive colourway — white interior, green exterior finish

Specifications

Body material: Aluminium alloy  |  Coating: Maifan stone non-stick  |  Depth: 5.4cm  |  Certifications: LFGB, FDA, no-oil-fume  |  Hob compatibility: Gas, electric, ceramic (universal)  |  Lid: Available on selected styles

Care Instructions

Hand wash with warm water and a soft sponge — avoid abrasive scrubbers that can damage the stone coating. Dry immediately after washing. A light coat of cooking oil before first use will prime the surface. Do not use metal utensils on the cooking surface.

Maifan stone coating. Triple-certified. Eight sizes. Healthier cooking, every day.