Nonstick Bread & Loaf Pan | 2-Pack, 9"×5"×2.7", Steel, Lifetime Warranty

Two Pans. Every Loaf Covered. The Nonstick Bread & Loaf Pan 2-Pack.

A good loaf pan is the difference between bread that bakes evenly with a consistent golden crust and bread that scorches on one side while staying pale on the other. The Nonstick Bread & Loaf Pan 2-Pack is built for consistent, reliable results every time — whether you're baking banana bread on Sunday morning or pulling a meatloaf out for a weeknight dinner.

Steel construction that conducts heat evenly throughout. A durable nonstick coating that releases food without grease, sprays, or paper liners. Dishwasher safe. Backed by a lifetime warranty.

Key Features

• 2-pack — two identical pans; bake two loaves simultaneously or keep a spare always ready
• 9" × 5" × 2.7" dimensions — the standard loaf size; fits box cake mixes, yeast breads, quick breads, and meatloaf perfectly
• Dependable steel construction — promotes even heat conduction with no hot spots; consistent golden-brown finish edge to edge
• Durable nonstick coating — food releases quickly and cleanly without grease, cooking spray, or paper liners
• Dishwasher safe — easy cleanup with no soaking or scrubbing
• Lifetime warranty — backed by the manufacturer for confidence in the long-term investment

Best Used For

• Quick breads — banana bread, zucchini bread, lemon poppy seed, and pumpkin loaves
• Yeast breads — white sandwich loaves, whole wheat, sourdough tin loaves, and brioche
• Box cake mixes — the standard 9×5 size fits most box mix volumes perfectly
• Meatloaf — the depth contains juices and fat during cooking; easy cleanup after
• Savoury bakes — cornbread, cheese bread, and herb loaves

How to Use

• No greasing required — the nonstick coating provides clean release without preparation; use a light spray if preferred for extra assurance
• Fill to two-thirds capacity for breads with rising; fuller for dense quick breads and meatloaf
• Place on the centre oven rack for even top and bottom heat
• Allow to cool in the pan for 10 minutes before releasing — this firms the loaf and makes removal cleaner
• Run a silicone spatula around the edges if needed before inverting

Care Instructions

• Dishwasher safe — or hand wash with warm soapy water and a soft sponge
• Avoid metal utensils and abrasive scrubbers — they scratch and degrade the nonstick coating over time
• Store stacked with a pan protector between them to prevent surface scratches

Two pans. Steel construction. A lifetime warranty. The loaf pan set that makes every bake reliable.