Silicone Round Baking Pan & Flan Mould | Food-Grade, -40° to 230°C | Grey, Pink or Green

Food-Grade Silicone. One Pan, Many Uses.

The Silicone Round Baking Pan & Flan Mould is a flexible, non-stick silicone baking form for everyday dessert making — charlotte cakes, shortcakes, cheesecakes, flan, tarts, pies, brownies, and bread. Made from pure food-grade silicone: no BPA, no hard edges, no sticking. The flexibility of the material means baked goods release cleanly by simply flexing the sides — no greasing, no knife-around-the-edge. Available in Grey, Pink, and Green.

Temperature rated from -40°C to 230°C (−40°F to 446°F) — safe in the freezer, microwave, and conventional oven. Heats evenly for consistent bake results. Dishwasher safe; also cleans easily with warm soapy water.

Specifications

What You Can Bake In It

• Charlotte cakes and sponge cakes
• Strawberry shortcakes
• Cheesecakes
• Flan and tarts
• Pies and brownies
• Bread loaves and rolls

Key Features

• Pure Food-Grade Silicone — Non-toxic, BPA-free; won’t leach into food at any temperature
• −40°C to 230°C Temperature Range — Freezer, microwave, and oven safe; transitions between temperatures without cracking or warping
• Flexible Non-Stick Release — Flex the sides to release baked goods cleanly; no greasing required
• Even Heat Distribution — Silicone conducts heat consistently for uniform bake results
• Dishwasher Safe — Also rinses clean with warm soapy water
• Three Colour Options — Grey, Pink, or Green; select at checkout

Ideal For

Home bakers who make cakes, tarts, and flans regularly. A practical addition to a baking kit and a lightweight gift for anyone who bakes.

Silicone Round Baking Pan & Flan Mould — flex, release, done. Free shipping in just 7–15 days.